Chili Crab Sauce (200G)

RM12.00
9555773000006
In stock
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Description

Chili Crab Sauce 200G

Our traditionally blended chili crab sauce is a mix or chilies and fresh herbs and spices. It is perfect with crab or any seafood such as squid fish or scallop.

Kandungan / Ingredients

Bawang Merah, Cili Merah, Minyak Masak, Bawang Putih, Halia, Serai, Kunyit, Sos ikan, Gula, Asam Jawa, Lengkuas, Garam, Cili Api, Daun Limau, Air, Ekstrak Ragi.

Shallot, Red Chili, Palm Oil, Garlic, Ginger, Lemongrass, Turmeric, Fish Sauce, Sugar, Tamarind, Galangal, Salt, Bird's Eye Chili, Lime Leaves, Water, Yeast Extract.

Panduan Memasak / Cooking Direction

  1. 200g sos cili ketam, 1kg ketam / campuran makanan laut 600g, 2 tomato , air 25g.
  2. 1 biji telur dipukul perlahan. Beberapa batang daun ketumbar cincang halus.
  3. Masak semua bahan 1 sehingga ketam / makanan laut dimasak. Masukkan telur yang telah dipukul, kacau dengan sebati & biarkan mendidih. Tambah daun ketumbar. Sedia Dihidangkan.

Cooking Direction / Panduan Memasak

  1. 200g chili crab sauce 1 kg crab / 600g mixed seafood, 2 tomatoes, 25g water.
  2. 1 egg lightly beaten. Few stalks corlander leaves chopped fine.
  3. Cook all ingredients 1 until crab / seafood. Add beaten egg, mix well & bring to boil. Add coriander leaves. Ready to serve

Penyimpanan / Storage

Simpan Di tempat kering yang sejuk. Setelah dibuka simpan pada suhuh 2C hingga 4C dan makan dalam masa 7 hari.

Store in cool dry place. Once opened keep refrigerated at 2C to 4C and consume within 7 days.

Made In Malaysia

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