- Fine Foods™ Lake Salt comes from a lake
Our salt is harvested naturally into salt crystals and naturally contains several trace elements such as calcium and magnesium.
- Fine Foods™ Lake Salt is organic, pure and natural
Our salt is organically accredited by the BFA, Australia's leading accreditation body
- Fine Foods™ Lake Salt has a mild distinctive flavour
Our salt is harvested with no interference to the salt's natural composition resulting in all its distinctive mild and gentle flavour being retained.
- Can be used sparingly
Despite Fine Foods™ Lake Salt mild and gentle flavour, a pinch of Lake Salt in cooking is all you need compared with other types of salt.
- It is now Iodized!
Iodized salt helps you achieve your iodine daily needs easier. Proper iodine intake is essential for good thyroid health
- Fine Foods Lake Salt is environmental friendly
The production of our Fine Foods™ Lake Salt emits 6 times LESS carbon dioxide compared to normal processed salt.
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