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FLAVORISTA Masak Telur Asin (50g x 12 Packets)

List price: RM58.80
RM49.00
You save: RM9.80 (17%) Save 17%
FV07
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Description

FLAVORISTA Masak Telur Asin (50g)
Ingredients:

Creamer, Whole Egg, Egg Yolk, Sugar, Salt, Full Cream, Salted Egg and Garlic. Contain permitted flavor enhancers, anti-caking agent, acidity regulators as permitted food conditioners & permitted flavoring substances. Food additives from plant & synthetic origin. Manufactured in a facility that also processes products that contain Milk, Wheat, Egg, Fish, Crustacean, Soy & Nuts.

Ramuan:

Krimer, Telur, Kuning Telur, Gula, Garam, Susu Penuh Berkrim, Telur Asin dan Bawang Putih. Mengandungi penambah perisa yang dibenarkan, agen anti pergerakan, pengawal asid sebagai kondisioner makanan & bahan perisa yang dibenarkan. Aditif makanan daripada sumber tumbuhan & sintetik. Dikilangkan dengan peralatan yang juga memproses barangan makanan yang mengandungi Susu, Gandum, Telur, Ikan, Krustasia, Soya & Kekacang.

Cooking Method:

1. Coat diced chicken with flour and deep fry. Set aside.

2. Melt 100gm butter, add in 2 nos chopped garlic , 2 nos sliced bird’s eye chilli and 2 stalk curry leaves.

3. Add 50g Flavorista Salted Egg Premix and pour 50ml Evaporated Milk.

4. Add fried chicken and coated the chicken well.

5. Ready to be served.

Cara Memasak:

1. Salut 500g ayam dadu dengan tepung kemudian gorengkan dan ketepikan.

2. Cairkan 100g mentega, masukkan 2 biji bawang putih dicincang halus, 2 batang hirisan cili padi dan 2 batang daun kari.

3. Masukkan 50g Pracampur Masak Telur Masin Flavorista dan tuangkan 50ml Susu Sejat.

4. Masukkan ayam yang telah digoreng tadi dan kacau sehingga bersalut rata.

5. Sedia untuk dihidang.

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