Sambal Bilis Fig 200gm

RM20.00
In stock
+

Description

Enjoy a hot and spicy sambal, freshly made from "cili padi" with secondary ingredients, figs and achovies that give a natural flavour and crunchiness to the sambal. Best to eat with rice, mee hoon, grilled fish and seafood.


Ingredients: Onion, fig, chilli, anchovy, garlic, galangal, pure vinegar, fig vinegar, sugar and salt.

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