FLAVORISTA Perapan Tandoori (50g)

RM4.20
FV11
In stock
+

Description

FLAVORISTA Perapan Tandoori (50g)
Ingredients:

Chicken Stock, Ginger, Cinnamon, Chili, Black Pepper, Salt, Cardamom, Cloves, Coriander, Garlic and Cumin. Contain permitted flavor enhancers, anti-caking agent, acidity regulators as permitted food conditioners & permitted flavoring substances. Food additives from plant & synthetic origin. Manufactured in a facility that also processes products that contain Milk, Wheat, Egg, Fish, Crustacean, Soy & Nuts.

Ramuan:

Stok Ayam, Halia, Kayu Manis, Cili, Lada Hitam, Garam, Buah Pelaga, Cengkih, Ketumbar, Bawang Putih dan Jintan Putih. Mengandungi penambah perisa yang dibenarkan, agen anti pergerakan, pengawal asid sebagai kondisioner makanan & bahan perisa yang dibenarkan. Aditif makanan daripada sumber tumbuhan & sintetik. Dikilangkan dengan peralatan yang juga memproses barangan makanan yang mengandungi Susu, Gandum, Telur, Ikan, Krustasia, Soya & Kekacang.

Cooking Method:

1. Mix the 50g Flavorista Tandoori Marinade Premix together with 25ml oil and 30ml water then mix thoroughly until it becomes a paste.

2. Coat the 500 g chicken with the paste then marinate it 30 minutes to overnight.

3. In the oven, bake the chicken for 180C in 15 minutes.

4. Ready to serve.

Cara Memasak:

1. Gaul 50g Pracampur Perapan Tandoori Flavorista dengan 25ml minyak masak dan 30ml air kemudian kacau rata sehingga menjadi pes.

2. Salut 500g ayam dengan pes kemudian perap selama 30 minit sehingga semalaman.

3. Bakar ayam di dalam oven dengan suhu 180C selama 15 minutes.

4. Sedia untuk dihidang.

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