HEXA Salted Egg Sauce Powder Premix (80g)

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Warning: Reading this may cause you hungry.

  • Salted Egg Sauce is one of the most famous sauce dishes in the world.
  • No matter in Chinese cuisine, western cuisine, Japan cuisine etc……
  • There are many several ways to serve with foods:-
  • It can be sauce~ it can be seasoning or it can be for dessert.

Finally did come out with a simple & safety to use Salted Egg Sauce Premix

  • Great to use for the batch as it gives a consistent taste and texture
  • Halal Certified and produced in a GMP & HAACP verified factory
  • 100% natural ingredients
  • Consistent quality and supply
Suggested Use

Pre-heat 115g (4-5tbs) margarine until it melts, add 20-30 pcs curry leaves and cook for 2min. Add 80g HEXA Salted Egg Sauce Powder Premix. Stir & cook at low flame for 2-3 minutes until creamy.

You may also use HEXA Salted Egg Sauce Powder Premix as a seasoning and only sprinkle it on your desired snack.

HEXA Salted Egg Sauce is extremely tasty and versatile, you can use it for:

  • Fried Prawns
  • Fried Chicken
  • Fish Fillet
  • Fish Skin
  • Chips
  • Pastry
  • Filling

Egg Yolk Powder, Maltodextrin, Non-Dairy Creamer [Vegetable Fat, Glucose, Syrup, Solids, Milk Protein, Emulsifiers, Stabilisers, Anticaking agent, Antioxidant from soy], Yeast Extract, Salt.


Keep in a clean, dry and cool place. After opening, keep in the fridge.


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